We are a privately-run farm tucked away north of Takaungu and South Kilifi Creek. Our expertise in dairy, sisal and a range of horticulture and agribusiness ensure the highest standards of organic produce.
Our unique dairy herd, developed over the century, is bred to withstand the coastal climate, and produce rich and creamy milk.
We are committed to the growth of our community, actively participating the improvement of lives in education and health.
We sustainably cultivate a range of indigenous and exotic flora including neem, moringa, and mushrooms.
We transform agricultural waste in the form of cow manure and sisal slurry from our daily activities into reusable energy.
Our mushrooms are grown in a pristine environment, ensuring the highest quality and delicious product.
Kilifi Plantations fibre is harvested and processed for export, ready for making rope and textiles.
Kilifi Plantations is a home for a range of businesses including horticulture, antique furniture, eco-fashion, and schools, amongst others.
Agribusiness ideas range from commercial farming of livestock to vegetable produce into revenues. This kind of venture relies on farming or agricultural-based activities. Most agribusiness ventures are done on a large-scale.
Record keeping is a necessary element of good livestock business management. With no written records, farmers have to depend on their memory while making decisions regarding their farm practices.
Unlike plants, mushrooms cannot synthesize their own food from the sun’s energy. They lack chlorophyll – the substance which permits plants to use sunlight to form sugars from the water and carbon dioxide in...
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